Nobody helps us create a yummy feast for the eye, heart, and belly better than Dreena Burton. Decadent and healthy. Dream-come-true grub. (Including chocolate truffles!) In this third cookbook, Dreena continues her remarkable tradition of everyday celebration of vegan living. Once again, she offers deeply-satisfying recipes that are simple to put together. The 16 full-color photos will inspire you to reach farther with your own cooking skills. And with plenty of expert tips, even beginners can make a culinary masterpiece for family and friends.
Among the150+ goodies:
Banana Cream Pancakes
Raspberry Chocolate Chip Scones
Roasted Red Pepper & Almond Hummus
Cinnamon Sweet Tortilla Chips
Pizza Focaccia
Sweet Potato Lentil Chili
Goddess Garbanzos
Veggie Tempeh Muffuletta (aka a big tasty Sicilian sandwich)
Lemony Cashew-Basil Pesto on Pasta
Chickpea Sensation Patties
Veggie-Sizzle Burritos
Cashew Banana Ice Cream (And you don’t need an ice cream maker!)
Chocolate Chunk Spice Cookies
Lime Sucker Coconut Pie
Maple Pecan Sticky Blondies
“But Where Do You Get Your Protein?” Smoothie
ORDER Eat, Drink & Be Vegan: Everyday Vegan Recipes Worth Celebrating
Visit Dreena at vivelevegan.blogspot.com and also pick up copies of The Everyday Vegan
